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  • Post published:March 3, 2016

Recently I got to chat with Hormels Food Specialist Angela Sellers on National Chili Day. In her career, she’s worked with some of the greats like world-renowned Chef Emeril Lagasse. This lady knows her Chili!

She gave me a little background on Chili and some cool ideas on different ways to enjoy chili, like chili potato skins, Hello! 

Check out our chat below.


If you want to know more visit WeAreChiliNation.com


Interview courtesy of Hormel Foods